Fried Pickles & Peppers
Cherry Peppers, banana peppers, and dill pickle chips, breaded and deep fried.
3 people have popped this dish
Love, love the fried pickles
Oh. My. Gosh. First off, I LOVE pickles but when fried they are usually soggy and the breading slides right off the pickle. These remained super crispy and the peppers were not too hot but just right. I wish I could have these at home but then I probably would never leave my house :)
Amazingly crunchy, salty. And bit of spicy. Goes really well with an IPA beer!
These are my new favorite things! I crave this on the regular. The aioli is delicious! The pickles and peppers are just perfect. Highly recommend!!